The idea of vertical farming isn't new! π
In 1999, a man named Dr. Dickson Despommier, a professor at Columbia University, came up with the concept. He imagined using tall buildings to grow food in cities. π
The first commercial vertical farm opened in 2010 in
Chicago, Illinois. Today, there are many vertical farms around the world, helping provide fresh food to many people. π
Over the years, advancements in technology have made vertical farming even better, helping crops grow faster and healthier. Amazing, right? π