Food in Tarn-et-Garonne is delicious and varied! π½
οΈ The region is famous for its fresh fruits like strawberries, peaches, and apples. Local dishes often feature duck, which is prepared in many tasty ways. Foie gras, a special duck dish, is a traditional favorite! π
You can also enjoy dishes like cassoulet, a hearty stew with beans and meat. For dessert, don't miss the fresh fruit tarts and jams made from local produce! π°
Whether you're dining in a
restaurant or at home, the food is sure to please your taste buds!