Making ice cream is a fascinating process! First, the ingredients like milk, cream, sugar, and flavorings are mixed together. ๐ฅ
Then, this mixture is heated to pasteurize it, killing any bad germs. Next, it cools before being churned in a
machine, where air gets whipped in, making it fluffy! โ
๏ธ Churning also helps break down ice crystals, giving it a smooth texture. After churning, the ice cream is frozen until itโs firm. Finally, itโs ready to be scooped and enjoyed! ๐จ
You can see how much love and effort goes into every delicious scoop!