Angolan cuisine is delicious and features many tasty dishes ๐. One popular meal is funge, made from corn or cassava flour mixed with water to create a thick
porridge served with meat or vegetables. Grilled chicken, called churrasco, is also a favorite. Angolans celebrate various traditional festivals, like the Festas de Santo Antรณnio in June, where people gather for music, dance, and delicious food! ๐
The countryโs music and dance, particularly Kizomba, are essential parts of family gatherings and celebrations, bringing communities together.