Food is an essential part of Aleut culture! π²
Traditionally, Aleuts relied on fish, seal, and walrus for their meals. They would dry fish or store food in ice to prepare for winter. In summer, they gathered berries and roots to supplement their diet. π
Today, Aleuts still enjoy traditional foods but also incorporate modern recipes. Feast days are celebrated with large meals that include fresh fish, game, and traditional dishes like akutaq, a type of
ice cream made from berries and fat. π¦
Sharing meals brings families and communities together to celebrate their heritage! π